Our understanding of good gastronomy
Regional dishes – fine selection, freshly prepared and modernly interpreted
At Luis’ Gardens we have one principle: freshly cooked and homemade tastes best. So there is no confusing menu for you, but only the best prepared for you. Not pizza, burgers, pasta, schnitzel – but extraordinary and carefully selected dishes. Fresh and cooked with love. Our beef broth is cooked from bones and vegetables, not from a bag. If you don’t just eat to get full, this is the place for you. That is our understanding of good gastronomy.
The regional dishes are then refined with microgreens, sprouts and herbs. These are optimally grown directly in the restaurant. In cooperation with BLOOM.S., we have set up our own indoor farm at Luis’ Gardens. Unique.
Warm cuisine daily from 1:30 pm to 9 pm. From 1:30 pm to 6 pm, there is a slightly smaller, tempting selection. On Wednesday we are closed.
Fresh & regional cuisine
Beef Broth
with herbal pancake slices or cheese dumplings or semolina dumplings
7 EUR
Small Garden Salad | lettuce | raw vegetables | sprouts | organic cress | roasted seeds | croutons | pomegranate VEGAN
8 EUR
Beef Tatar | pickled vegetables | garlic mayo | organic cress | bread chips
small 16 EUR | large 19 EUR
Cucumber cold dish | cheese chips | lime | fresh sprouts
7 EUR
Tomato Lemongras Cream Soup | roasted seeds | basil oil VEGAN
8 EUR
Flamed goat cheese | stewed blueberries | salad | thyme-honey
12 EUR
Black tiger prawn | salad | lime-chilli cream
12 EUR
Burrata | peach | hazelnut | basil-mint pesto
15 EUR
Grill a’la Luis | potatoes | vegetables | pineapple-carrot cream | duet of chimichurri
chicken or trout or entrecote
24 EUR | 27 EUR | 30 EUR
‘Wiener Schnitzel’ of Veal | cranberries | fresh lemon
with french fries or potatoes or small salad
26 EUR | 26 EUR | 27 EUR
Luis Pasta with fresh mushrooms | tagliatelle | mushroom-sauce | cherry tomatoes | rucola
18 EUR
Yellow Curry | rice | mixed vegetables | sesame | organic sprouts
natural VEGAN or with corn chicken or prawns or entrecote
18 EUR | 22 EUR | 26 EUR | 27 EUR
Luis Cheese-Burger | butte brioche | cheddar | coleslaw
with halloumi cheese or classic or corn chicken or pulled beef
19 EUR
add french fries or potatoes or a small salad
4 EUR | 4 EUR | 5 EUR
Roasted Beef
buttered ‘spaetzle’ | vegetables | roasted onion | onion jus
28EUR
Homemade roast pork
bread dumplings | bavarian cabbage | beer jus | organic sprouts
25 EUR
Forellenfillet
rice | vegetables | basil-lime sauce
23 EUR
Luis Salad
lettuce | raw vegetables | bio cress | bio sprouts | pomegranate | croûtons
natural VEGAN or with goat cheese or corn chicken or entrecôte or prawns
16 EUR | 20 EUR | 22 EUR | 24 EUR | 26 EUR
Chocolate-Lava cake | vanilla ice cream | fresh berries
9 EUR
Mini `Kaiserschmarrn` | apple sauce | fresh berries
10 EUR
Strawberry Mousse in a flowerpot | mango sorbet | yoghurt chips
9 EUR
Wild Berry Cup | vanilla ice cream | cherry sorbet | blueberry sorbet | wild berries
8 EUR
Crema Catalana | crème brûlée orange | cherry sorbet
10 EUR
chicken | rice | vegetables | ‘Grandma’s secret sauce’
10 EUR
pasta | tomato sauce | herbs
10 EUR
pasta | bolognese | herbs
10 EUR
‘wiener schnitzel’ | french fries
12 EUR
homemade chicken nuggets | french fries
10 EUR
bio vanilla ice cream | fresh fruits
5 EUR
